Cellar Vines


Quality red wine from the namesake sort with exceptional yield in the Konavle Valley. Alcohol content: 12 to 12.5%, total acids 5 to 6.5 g/l, extract 22 to 27 g/l. Color: ripe purple with light brown hues. A complex and mature smell with prevailing vanilla based on a smell of ripe cherries is intensive and elegant at the same time. In the mouth it feels of lots of fresh fruit, with an elegant balance of acids and tannin with a long aftertaste. Pairs well with slightly spiced grill. Suggested usage at 16°C and 18°C.