Cellar Vines


Rosy, semi dry quality wine produced from the namesake autochthonous sort of Konavle. Crystal clear rosy colour, of developed wine aroma permeated with tones of mulberries and blackberries. Alcohol 11,5%, total acids from 4,5 to 6,0 g/l, extract 18,0 g/l. Fresh fruity rose wine, ideal for long summer nights, accompanying light fish dishes and as appetizer. Recommended temperature of consumption: 8°C–12°C.